10% Glucoraphanin Broccoli Extract Sulforaphane Powder CAS NO.478-01-3

Broccoli seed extract sulforaphane glucosinolate / 30% Glucoraphanin with best price

Sulforaphane is an organosulfur compound that exhibits anticancer, antidiabetic, and antimicrobial properties in experimental models. It is obtained from cruciferous vegetables such as broccoli, Brussels sprouts or cabbages. The enzyme myrosinase transforms glucoraphanin, a glucosinolate, into sulforaphane upon damage to the plant (such as from chewing). Young sprouts of broccoli and cauliflower are particularly rich in glucoraphanin.

(1) Sulforaphane can prevent skin cancer when applied directly to the skin.

(2) Sulforaphane could promote lung health.

(3) Broccoli Extract Powder Sulforaphane is a long-lasting anti-oxidant and detoxifier,

and to contribute to the integrity offcells, promoting the body's immune defense systems

for overall health and well being.

(4) Broccoli Extract Powder Sulforapane has been shown to be able to restore antioxidant gene expression in human epithelial tissue in which DJ1 has been reduced. DJ1 is a biochemical regulator that stabilizes NRF2, while KEAP1–another regulator–inhibits NRF2.

1.Resistant to inflammation and hyper susceptibility;

2.Resistant to bacterium, include epiphyte and bacteria etc.;

3.To be compared with other flavone plant, orange flavone has it own uniquephysiologic functions;

4.Resistant to oxidation activity, includes to clear away single turn oxygen, peroxide,hydroxide radical and other free radical;

5.Prevent circulatory system to be harmed by ill, make capillary vessel more flexible,resist platelet aggregation and regulate cardiovascular.

1. Applied in food field, it is a kind of ideal green food to reduce weight;
2. Applied in health product field, celery can stable mood and eliminate irritable;
3. Applied in pharmaceutical field, to treat rheumatism and gout has good effect.

Broccoli extract  / 30% Glucoraphanin with best price

Broccoli is a member of the cabbage family and is closely related to cauliflower. Broccolo, its Italian name, means "cabbage sprout." Because of its different components, broccoli provides a range of tastes and textures, from soft and flowery (thProduct Descriptione floret) to fibrous and crunchy (the stem and stalk). Broccoli contains glucosinolates, phytochemicals which break down to compounds called indoles and isothiocyanates (such as sulforaphane). Broccoli also contains the carotenoid, lutein. Broccoli is an excellent source of the vitamins K, C, and A, as well as folate and fiber. Broccoli is a very good source of phosphorus, potassium, magnesium and the vitamins B6 and E.

Product Nane: Broccoli Extract

Latin name: Brassica Oleracea L.

Specification: 

Sulforaphane 0.6%,1%,2%,10%,50%,98%

Glucosinolates 6-30% (30% Glucosinolates is the highest purity)

Glucoraphanin 0.1% - 50%

Ratio: 4:1~20:1 ; Straight Powder

Appearance: Green-yellow powder

Test Method: HPLC

Part Used: Fruit

Origin: China

Certification of Analysis 

Function&Application

1. Broccoli Extract can help remove lung bacteria and promote lung health; 

2. Prevent breast cancer and skin cancer; With obvious effect towards lung cancer,esophagus cancer, gastric carcinoma;

3. Prevent the transmit of gastric carcinoma from gastric ulcer to atrophic gastritis;

4. Sulforaphane is a long-lasting anti-oxidant and detoxifier, and to contribute to the integrity of cells, promoting the body's immune defense systems for overall health and well being;

5. With strong light protective effect, it can inhibit reaction of acute scytitis effectively;

6. Effectively inhibit AP-1 that ultraviolet ray activates, resisting light ageing;

7. Effectively prevent skin cancer caused by ultraviolet light;

8.Prevention and cure for gout, good for relieving swelling and pain of arthritis